A roadmap for research on crassulacean acid metabolism (CAM) to enhance sustainable food and bioenergy production in a hotter, drier world
Results
Multi-chassis engineering for heterologous production of microbial natural products
Cultivation of novel Atribacterota from oil well provides new insight into their diversity, ecology, and evolution in anoxic, carbon-rich environments
Intracellular pathways for lignin catabolism in white-rot fungi
Development and Assessment of SNP Genotyping Arrays for Citrus and Its Close Relatives
A Recommendation for Naming Transcription Factor Proteins in the Grasses
Optofluidic Raman-activated cell sorting for targeted genome retrieval or cultivation of microbial cells with specific functions
Nitrosopumilus maritimus genome reveals unique mechanisms for nitrification and autotrophy in globally distributed marine crenarchaea
The mitochondrial genome of the ethanol-metabolizing, wine cellar mold Zasmidium cellare is the smallest for a filamentous ascomycete
Editorial: Cell Free Biocatalysis for the Production of Bioproducts
Natural soil microbiome variation affects spring foliar phenology with consequences for plant productivity and climate‐driven range shifts
Reekeekee- and roodoodooviruses, two different Microviridae clades constituted by the smallest DNA phages
