Results
… of beans may not seem to amount to much, the common bean (Phaseolus vulgaris) is actually a vital source of protein in … the common bean. That work was published online June 8, 2014 in the journal Nature Genetics . “Common beans are a major … works on food crops specifically, “[At the JGI] we do use Phaseolus as a test model quite frequently for R&D in plant …
Learn more
… of these enzymes across 90 species. They queried the genomes of 15 species from each of six kingdoms: eubacteria, …
Learn more
… is famous for its work sequencing human and environmental genomes. But we now have these DNA synthesis capabilities …
Learn more
… and Gene Integration . ACS Chem Biol. 2019 Apr 19;14(4):704-714. doi: 10.1021/acschembio.8b01107. Epub 2019 Apr … Q: Any advice on normalizing metabolomic data from a whole microbial community, without having cell counts or …
Learn more
… an average surface temperature of about 58° Fahrenheit (14° Celsius) — a cool intermediate to the ocean’s extremes of … point to this fundamental observation of cold and warm microbial networks, and just how clear and stark the … 5th Assessment Report to predict where and how fast the 14° Celsius boundary is moving. “It’s driven by climate: warm …
Learn more
… the Changing Planet (download a copy at jointgeno.me/2024StrategicPlan .) This plan aligns the DOE Office of Science … In service of solutions that will impact society, the 2024 strategic plan introduces the JGI’s new vision to lead … the bioeconomy. Functional diversity theme. Reading the genomes of individual organisms or environmental DNA, and …
Learn more

