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CO2 emissions from decaying leaves and woods into the atmosphere, while increasing the organic matter and fertility of … of the organic carbon content in the soil, which was thereafter consumed during morel fruiting. The above … to these challenges.  DOE’s Office of Science is the largest supporter of basic research in the physical sciences …

You might know sorghum as an edible grain. But there are some sorghum varieties, grown on marginal land …

… the biggest questions was the mystery of the missing oil: “There was oil on the surface and oil below, but no oil in …

… to these challenges.  DOE’s Office of Science is the largest supporter of basic research in the physical sciences …

… to these challenges.  DOE’s Office of Science is the largest supporter of basic research in the physical sciences …

… microwell plates, allowing them to be processed at a larger scale through downstream DNA purification and … long filaments, or hyphae. This region is called the hyphosphere. By studying its microbial communities, scientists can … actively engaging with the fungi — highlighting the hyphosphere as an even more complex and dynamic environment. By …

… so carbon within their tissues doesn’t return to the atmosphere. Peat bogs also serve the ecosystem by minimizing flood risks and filtering water. Peat formed there over thousands of years sequesters more carbon than all …