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You might know sorghum as an edible grain. But there are some sorghum varieties, … land with little water, which were developed specifically to turn their biomass into sustainable biofuel and … John Mullet, a biologist at Texas A&M University, tells us how sorghum’s historical — and literal — roots could play a …

… alga – Chlamydomonas reinhardtii – that’s managed to have a big impact. UC Berkeley plant biologist Sabeeha Merchant explains why she works on this alga, how researchers managed to sequence its genome, and what it … Genomics & Systems Biology Division of the Berkeley Lab Biosciences Area.] …

Biofuels and bioproducts are a way to kick our addiction to fossil fuels. In this episode, we peek into how scientists Aindrila Mukhopadhyay and Steve Singer are …