The genome of wine yeast Dekkera bruxellensis provides a tool to explore its food-related properties
Results
A new reference genome for Sorghum bicolor reveals high levels of sequence similarity between sweet and grain genotypes: implications for the genetics of sugar metabolism
Contrasting patterns of genome-level diversity across distinct co-occurring bacterial populations
High‐resolution genetic maps of Eucalyptus improve Eucalyptus grandis genome assembly
Genome-guided isolation of the hyperthermophilic aerobe Fervidibacter sacchari reveals conserved polysaccharide metabolism in the Armatimonadota
Genome sequence of Ensifer meliloti strain WSM1022; a highly effective microsymbiont of the model legume Medicago truncatula A17
Complete Genome Sequences of Krokinobactersp. Strain 4H-3-7-5 and Lacinutrixsp. Strain 5H-3-7-4, Polysaccharide-Degrading Members of the Family Flavobacteriaceae
Complete genome sequence of the rapeseed plant-growth promoting Serratia plymuthica strain AS9
A chromosome-based draft sequence of the hexaploid bread wheat (Triticum aestivum) genome
Complete genome sequence of the haloalkaliphilic, obligately chemolithoautotrophic thiosulfate and sulfide-oxidizing γ-proteobacterium Thioalkalimicrobium cyclicum type strain ALM 1 (DSM 14477T)
Complete Genome Sequence of Serratia quinivorans Strain 124R, a Facultative Anaerobe Isolated on Organosolv Lignin as a Sole Carbon Source
Tuning fresh: radiation through rewiring of central metabolism in streamlined bacteria
