Effect of Temperature and pH on Microbial Communities Fermenting a Dairy Coproduct Mixture
Results
Measurement of bacterial replication rates in microbial communities
The Metagenome of an Anaerobic Microbial Community Decomposing Poplar Wood Chips
Single-cell genomics of co-sorted Nanoarchaeota suggests novel putative host associations and diversification of proteins involved in symbiosis
Complete genome sequence of DSM 30083T, the type strain (U5/41T) of Escherichia coli, and a proposal for delineating subspecies in microbial taxonomy
Comparative genomics of xylose-fermenting fungi for enhanced biofuel production
Structure determination of the HgcAB complex using metagenome sequence data: insights into microbial mercury methylation
Extending the Bacillus cereus group genomics to putative food-borne pathogens of different toxicity
Substrate-restricted methanogenesis and limited volatile organic compound degradation in highly diverse and heterogeneous municipal landfill microbial communities
The DOE-JGI Standard Operating Procedure for the Annotations of Microbial Genomes
Obtaining genomes from uncultivated environmental microorganisms using FACS–based single-cell genomics
Multiple microbial guilds mediate soil methane cycling along a wetland salinity gradient
