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A functional microbiome catalogue crowdsourced from North American rivers

Biotechnological advances in algae-based foods: applications in nutrition and microbiome health

Adaptive pangenomic remodeling in the Azolla cyanobiont amid a transient microbiome

A Variable Polyglutamine Repeat Affects Subcellular Localization and Regulatory Activity of a Populus ANGUSTIFOLIA Protein

Site-Selective C–H Halogenation Using Flavin-Dependent Halogenases Identified via Family-Wide Activity Profiling

Substrate perturbation alters the glycoside hydrolase activities and community composition of switchgrass‐adapted bacterial consortia

Improved Draft Genome Sequence of Pseudomonas poae A2-S9, a Strain with Plant Growth-Promoting Activity

Cellular assays identify barriers impeding iron-sulfur enzyme activity in a non-native prokaryotic host

The transcriptional activator ClrB is crucial for the degradation of soybean hulls and guar gum in Aspergillus niger

Identification of 2‑Hydroxyacyl-CoA Synthases with High Acyloin Condensation Activity for Orthogonal One-Carbon Bioconversion

Abundant and active community members respond to diel cycles in hot spring phototrophic mats

How Maize Makes An Antibiotic Cocktail

… Maize produces a family of compounds that protects it against infections — using surprisingly few enzymes. The Science Maize ( Zea mays ) produces a plethora of antibiotics called zealexins. Even though scientists have …

Lawrence Berkeley National Laboratory is a U.S. DOE Office of Science
national laboratory managed by the University of California.