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… citrus, trifoliate orange ripens only bitter, intensely sour fruit. Yet this plant, native to China and now … authors of the recent study published in The Plant Journal. this study included the discovery of candidate … working to address some of the most pressing challenges of our time. For more information, please visit …
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… food webs in cold, but fecund polar waters. “A lot of our food comes from the North Atlantic, North Pacific and … and gene expression. Sailing from pole to pole on four research cruises, they dipped their self-closing … food industries and other ecosystem services, such as tourism and recreation, on which coastal and island nations, …
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… working to address some of the most pressing challenges of our time. For more information, please visit …
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… propagated from cuttings represent a diverse collection sourced from half of the United States. As reported January … as a reference. Additionally, having the gardens as a resource helps breeders find genetic regions of interest.” The … fellow in the Juenger lab and continues to work on the project from a lab at Michigan State University that is …
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… 10.1016/j.celrep.2019.04.054 10.1371/journal.pbio.2002860 … Postdocs: Margot Bezrutczyk (JGI …
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… such as heat waves, droughts and floods. The planet’s resources are being stretched by a growing human population and … of California (UC), Berkeley, UC Agriculture and Natural Resources (ANR), US Department of Agriculture Plant Gene … in Sorghum (EPICON) is a five-year, multi-institution project funded by the DOE Office of Biological and …
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In our warming world, we’ll need corn, sorghum and other crops …
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… to novel traits. M. sinensis is a tetraploid, with four sets of chromosomes; the study showed that these sets … discoveries to develop new varieties of Miscanthus as a source of renewable bioenergy. … This work was supported by … … CABBI Sequences Miscanthus Genome … Datasets … From our partners …
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