Results

Identification of novel biomass‐degrading enzymes from genomic dark matter: Populating genomic sequence space with functional annotation
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Expression of macromolecular organic nitrogen degrading enzymes identifies potential mediators of soil organic N availability to an annual grass
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Fungal and plant gene expression in the Tulasnella calospora–Serapias vomeracea symbiosis provides clues about nitrogen pathways in orchid mycorrhizas
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What Happens Underground Influences Global Nutrient Cycles
EMSL and JGI announce FY 2020 collaborative FICUS projects. Through the Facilities Integrating Collaborations … and environmental characterization and cleanup. The JGI provides integrated high-throughput sequencing and … facility that accelerates scientific discovery and pioneers new capabilities to understand biological and environmental …
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Rex Malmstrom
… is a Staff Scientist and leader of the Microscale Applications group. Before joining the JGI in 2010, he made … to operate a similar single-cell genomics pipeline that provides JGI users access to the genomes of uncultured … dissertation in life sciences 2006 … Education … Selected Publications … Awards and Honors …
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Toward More Efficient Artificial Photosynthesis
Chloroplast mimic a platform to capture and utilize carbon in a synthetic fixation … the most common CO-2 fixing enzyme in nature. The library provided the Erb lab with enzymes that led to a previously …
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The Sphagnome Project: enabling ecological and evolutionary insights through a genus‐level sequencing project
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Insights into Secondary Metabolism from a Global Analysis of Prokaryotic Biosynthetic Gene Clusters
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A metagenomic insight into freshwater methane-utilizing communities and evidence for cooperation between the Methylococcaceae and the Methylophilaceae
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Insights into the metabolism, lifestyle and putative evolutionary history of the novel archaeal phylum ‘Diapherotrites’
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Mechanistic insights into consumption of the food additive xanthan gum by the human gut microbiota
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Insights into the bacterial community and its temporal succession during the fermentation of wine grapes
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