DOE Metrics
Results
Expanding Virophage Diversity
DOE JGI Interns Share Their Summer Experiences
Toasting to the 2020 JGI-UC Merced Summer Internship Program
Cataloging the Microbes that Manage the Health of River Systems
Effects of Polar Light Cycle on Microbial Food Web
Tracking the Origins of Methane-Producing Microbes
From Berkeley to Binghamton: Tracking Strawberry Evolution
A roadmap for research on crassulacean acid metabolism (CAM) to enhance sustainable food and bioenergy production in a hotter, drier world
Mass spectrometry imaging–based assays for aminotransferase activity reveal a broad substrate spectrum for a previously uncharacterized enzyme
Mixed-Linkage Glucan Is the Main Carbohydrate Source and Starch Is an Alternative Source during Brachypodium Grain Germination
A new reference genome for Sorghum bicolor reveals high levels of sequence similarity between sweet and grain genotypes: implications for the genetics of sugar metabolism
